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Born in 1979 in Moosburg a. d. Isar, Andreas Bergmeier has been part of the Messe.TV editorial team since 2016. With over 20 years of experience in the trade fair industry, a sound education as a banker and a systematic study of Buddhism, he has also been the head of the renowned online trade fair magazine doopin since 2014. His expertise and industry knowledge make him a reliable source of information on current trends and innovations at trade fairs in the DACH region. His clear focus is on future-oriented technologies in order to reach trade visitors and technology enthusiasts alike. Profile on LinkedIn
Unverpackt e.V. Together for packaging-free shopping
The association Unverpackt e.V. has been campaigning for sustainable, packaging-free shopping since 2018. Originating from a research project, the association pools the interests a... more
Mililk milk alternative: milk made from oat drink leaves
Mililk is revolutionizing the market for plant-based milk alternatives with an innovative idea: a printed oat milk that can be freshly prepared at home. The concept reduces packagi... more
Wheaty new vegan spreadable sausages and Thai sausage
This year, Wheaty is presenting a range of innovative vegan products that combine taste and sustainability. The focus is particularly on the new "Streicherle" - vegan spreadable sa... more
Djoon: Vegan date chocolates with no added sugar
Djoon is launching a new generation of sustainable confectionery onto the market and setting new standards in healthy indulgence with its high-quality date chocolates. The Munich-b... more
Alberts lupin products as a plant-based source of protein
Purvegan focuses on plant-based protein sources with the Alberts brand and offers innovative lupin products as an alternative to soy. The local legume from the Palatinate region se... more
Vegan protein bars - Protein Cake Bar by Veganz
Veganz is expanding its range with an innovation in the area of plant-based confectionery: the Protein Cake Bars. These bars set new standards in the high-protein snack category by... more
nucao vegan organic chocolate at Biofach 2025
Nucao combines sustainable enjoyment with innovative recipes and high-quality organic ingredients. In addition to creamy, vegan chocolate, the Nucao brand offers freeze-dried fruit... more
SunflowerFamily: Plant-based meat alternative from sunflowers
Sunflower mince from SunflowerFamily is a versatile and sustainable alternative to minced meat - purely plant-based and made from 100% sunflower seeds. The innovative product offer... more
The Bridge "Veg Egg" - the new plant-based egg alternative
The Bridge is expanding its range with Veg Egg, a plant-based alternative to eggs. The soy-based product is suitable for sweet and savory dishes and has a wide range of application... more
Profilitec Uptec: Pedestal support system for terraces at BAU 2025
Profilitec is a company that specializes in the production of profiles and installation systems for floor and wall coverings. The range includes solutions for materials such as cer... more
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